Cascara Rodizio grill & bar

• Monday: Closed
• Tuesday: Closed
• Wednesday: Closed
• Thursday: Closed
• Friday: 5:00 – 11:00 PM
• Saturday: 5:00 – 11:00 PM
• Sunday: Closed

Google Reviews

• Juliana Oliveira — 22-03-2025

  Rating: 5 / 5

  As a Brazilian, I see it adapts too the Dutch culture and also taste. However, still delicious and tasty. Pão de queijo was amazing and every meat had flavor. Special thanks to every passador which made the night funnier, happier and special. They are the life of the show.

• Nathalya Mascarenhas — 13-01-2025

  Rating: 5 / 5

  The restaurant exceeded my expectations. The food is good and the service is great. It is a good place for basic Brazilian cuisine, I do believe it can have more options of Brazilian plates and desserts.

• Paige Agrawal — 06-12-2024

  Rating: 3 / 5

  The place is not bad, but it’s not great. Food at the buffet wasn’t that warm and meats were mid quality at best. When getting a slice of medium rare picanha you expect a very tender bite of meat, which is not what I was met with. The night I was there a Venezuelan dj was playing Hispanic music all night. I love Hispanic music, but came here for the Brazilian vibe. Also would have expected a proper caipirinha, but was served something that was clearly made with mixers/sours. Wouldn’t have minded all this that much if it wasn’t priced so high. A good place to go for a cool dinner if you’re not expecting a proper Brazilian experience!

• Koen Hendriks — 05-05-2019

  Rating: 4 / 5

  Very nice food and friendly staff. All you eat is really fun, they walk around with meat on sticks and come by your table. If you want they'll cut of a slice right in front of you. Lots of different meats being served. We even had live guitar music from a nice artist. Cozy feeling with great food.

• EgLb — 14-01-2024

  Rating: 3 / 5

  This restaurant isn't the best, we went here with a couple of Brazilian friends. The food was mostly unseasoned and tasted all the same. The whole system isn't bad it's just the execution that sucked. We sat there for 3 hours and in those 3 hours we were served the meat only 6 times whilst a table next to us got at least 2 servings every 30 minutes. The atmosphere is the best about this. It looks good but that's it. Not much food from South-America is just general food you would find in an all-you-can-eat restaurant. Not worth the money paid. All based on how lucky you are to be served.